MIYABI Birchwood SG2 7″ Granton Santoku – Asian chef’s knife with broad blade and especially sharp cutting edge. The all-rounder of the Asian kitchen can be used threefold: for preparing meat, fish and also vegetables. Best used in chopping motion.
The potent core of SG2 super steel is protected by a 101-layer stunning flower Damascus pattern.
The CRYODUR® blade undergoes a four-step hardening process that maximizes the properties of the steel.
Product Features
- Hardening done in a state-of-the-art vacuum furnace
- Rapid-quenching to room temperature in seconds
- Cryogenic treatment at -321° F to enhance the corrosion resistance
- Double tempering to improve toughness
- Traditional 3-step Honbazuke hand-honed edge
- Fully rounded spine
- Karelian (Masur) Birch handle
• Mosaic pin
• Two red spacers
• End cap with logo
Product Information
- Model Number : 34374-183
- Dimension : 15.1 x 3.4 x 1.5 inches
- Item Weight : 1.5 pounds
- Shipping Weight : 2.8 pounds
- Origin : Made in Japan





Reviews
There are no reviews yet.